The Institute for Functional Medicine and the American Nutrition Association Release New Online Nutrition Course
CHICAGO (June 25, 2020) - The Institute for Functional Medicine (IFM) and the American Nutrition Association (ANA) today announced a new online course, Therapeutic Food Plans: A Component of Personalized Nutrition. The course, offered through IFM, with the first cohort scheduled for October 12–November 26, is designed to educate and support nutrition professionals and other clinicians on the Functional Medicine collaborative care team about how to personalize and apply IFM’s suite of therapeutic food plans.
American Nutrition Association Launches Resource Hub for Personalized Nutrition & Immune Resilience
CHICAGO (March 26, 2020) - To tap the power of personalized nutrition during the COVID-19 crisis, the American Nutrition Association® (ANA)® has mobilized its leading nutrition scientists and health practitioners to provide trusted, science-based information for the health professional community and for the public. The ANA has launched the Personalized Nutrition & Immune Resilience Resource Hub at theANA.org/ImmuneResilience.
Personalized Nutrition Definition Proposed by Leading Nutrition Organization
CHICAGO (January 21, 2020) - Leaders of the newly unified American Nutrition Association® (ANA)® have published a proposed definition of Personalized Nutrition in order to promote and scale efforts in research, education, clinical practice, and policy. The American Nutrition Association recognizes personalized nutrition as core to human health and as key to turning the tide on the chronic disease epidemic.
Leading Nutrition Organizations Unite to Form the American Nutrition Association®
CHICAGO (November 21, 2019) - Our society faces a health crisis: More than half of Americans suffer from chronic disease. Poor nutrition is the leading factor. The science reveals that personalized nutrition has the power to reverse this epidemic. To unleash nutrition’s potential to reverse the crisis, five leading nutrition organizations with decades of experience have united to form the American Nutrition Association® (ANA)®.
The American Nutrition Association
Powering People to Health with Personalized Nutrition: The American Nutrition Association is the professional association for the science and practice of personalized nutrition. A non-profit, the ANA envisions a society of Healthy People, Powered by Nutrition. The ANA Educates, Certifies, Advocates and Connects to fulfill its mission to Champion the Science and Practice of Personalized Nutrition. For more information, visit theANA.org. Continue the conversation on Facebook, Twitter, Instagram and LinkedIn.
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