Sonoran University of Health Sciences’ Master of Science in Clinical Nutrition program offers an innovative and 100% online curriculum that has been developed with input from experts and thought leaders in the field of nutrition. The M.S. in Clinical Nutrition will prepare you in the areas of nutritional sciences, self-care, whole food nutrition, and the responsible use of dietary supplements while also covering emerging topics such as nutrigenomics and microbiomics. The program includes a Virtual Health Center Experience where you can practice applying new skills and knowledge safely in a virtual training environment.

The online M.S. in Clinical Nutrition degree provides the clinical and scientific knowledge you need to meet your goal to become an advanced nutrition professional, while also helping you prepare and qualify to take the Certified Nutrition Specialist® (CNS) examination.

The M.S. in Clinical Nutrition program is a 54-credit program. This online program structure allows you to earn your master’s degree while continuing to work full time in as little as 21 months.